feaslty feastly
Assam · Delhi · Haryana · Uttar Pradesh · Rajasthan

Health And Wellbeing

Eating a healthy diet means you’re more likely to keep your body healthy. Otherwise, you risk various diseases including obesity, diabetes, cardiovascular diseases or cancer. As consumers embrace health, they demand safe and quality products with a price that suits their budget. Besides this, the consumers are super informed these days and wish to know the ingredients and their origin as well as well as the processes the product has been subjected to. The top concerns are contamination of food during food handling that is entirely preventable. Our staff makes sure to maintain food in appropriate storage temperature during delivery to another site. Also, the transport vehicles are designed and constructed in accordance with NSW legislation.

We are acutely aware of the growing concerns surrounding your health. This is in part due to an increase in sedentary lifestyles and changes in our dietary habits. The growth in understanding within the industry and consumers has led to increased product innovation and design of menus that are ‘good for you’. However, it is important to remember that consumer purchases are also driven by convenience, taste and value. So, the objective is to maximize the pleasure in eating while maintaining a quality nutritional policy. Indeed, a healthy and balanced diet is often the first step to getting better. Feastly designs meals and food formulas adjusted to every type of nutritional needs, according to specific situations.

United Nations' Sustainable Development Goals

Health and wellbeing is given the highest importance, all across the globe, it is one of the UN’s Sustainable Development Goals to be achieved by 2030.

Sustainable Measures

There are increasing number of people who are becoming victims of unhealthy and unsafe food, causing Non-Communicable Diseases and various other threats to the human race. With over 3.4 billion in employment, the workforce offers a platform to improve the health of half of the world’s population. We believe Companies have enormous potential to positively advance the health and well-being of their workforce.

We understand food can make a huge difference and is a core necessity of people. Solving the problem of unhealthy meals will prevent NCDs, improve productivity of people, reduce absenteeism, increase staff satisfaction, hence enhances business reputation. It has also proven to impact the global economy, as its population will ages overtime. Investing in employee’s health at workplace has shown to significantly reduce short term employer’s healthcare costs. It has also proven to reduce the overall economy’s healthcare costs.

By improving the healthcare of the workforce, we would be helping to achieve the United Nations’ Sustainable Development Goals. We aim to promote healthy and wellbeing through providing healthy food options to employees. Through our daily office meals, we are spreading awareness of healthy eating which then helps people make healthy food choices outside of office as well.

We aim to enhance workplace health by addressing the quality of food provided by the employer. Promoting and offering healthy meals can improve the employee’s overall health and well-being.


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